Production Superintendent – 2nd Processing (2nd Shift)

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2nd Shift Production Supervisor

Production Manager – Evening Shift (Greenbush, VA)

Are you a goal-oriented leader with a love for poultry manufacturing? Join our organization as a Production Manager, overseeing the Evening Shift Processing Area. We are committed to efficiency, safety, and excellence, and we are seeking an individual who shares our vision.


  1. Operational Excellence:
    • Maintain optimal performance and efficiency within the Evening Shift Processing Area.
    • Supervise Rehang and Wings operations during the day shift.
  2. Leadership and Training:
    • Provide clear guidance, training, and mentorship to Supervisors and indirectly to hourly production associates.
    • Strive to achieve company-established production objectives.
  3. Safety and Environmental Compliance:
    • Establish a secure and safe work environment by following approved company processes.
    • Cultivate positive relationships with production and support staff, positioning our company as the preferred employer.
  4. Budgetary Responsibility:
    • Create, track, and be accountable for departmental operating budgets to maintain competitiveness.
  5. Operational Planning:
    • Meet all departmental operational plans, ensuring achievement of targets for yield, productivity per worker, production per worker, line efficiency, CSI (Customer Satisfaction Index), and QI (Quality Index).
  6. Turnover Reduction and Safety Focus:
    • Implement strategies to reduce turnover and enhance safety outcomes (as evaluated by the Safety Scorecard).
    • Cultivate an environment that attracts and retains skilled professionals.
  7. Skill Development:
    • Continuously provide training to enhance management skills and improve the abilities of hourly production associates.
  8. Innovation and Quality Enhancement:
    • Formulate new ideas and approaches to enhance operational performance, product quality, and customer satisfaction.
  9. Departmental Oversight:
    • Accountable for Grading, Giblet Packing, Cut Up, and Overwrap departments.
  10. Strategic Alignment:
    • Support and promote the company‚Äôs annual goals for People, Products, and Profitability through effective planning and communication.
    • Highlight the importance of efficiency and effectiveness among all team members.


  • Educational Background:
    • A bachelor’s degree in Poultry Science, Animal Science, Agriculture, Engineering, or a related field is preferred.
  • Equipped for Success:
    • Possess the skills and knowledge necessary to drive operational excellence.
  • Leadership and Safety Oriented:
    • Demonstrate leadership capabilities and a strong commitment to safety.
  • Continuous Improvement Mindset:
    • Constantly seek opportunities to enhance processes and product quality.
  • Passion for Poultry:
    • Prior experience in poultry manufacturing is highly desirable.

If you are ready to lead our Evening Shift Processing team to new successes, apply now and let’s shape the future together!

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